Eggs Benedict for Brunch!

Enjoyed a birthday brunch at The Farmhouse in the River Market area of Kansas City. After a Pomegranate Mimosa, I devoured a plate of Eggs Benedict — my new favorite! High in calories and fat, I can only eat this occasionally, but the delicious Hollandaise sauce over perfect poached eggs, thin-sliced ham, and Challah bread can’t be beat in my book. (Watch where you park. Only the street is free parking.)

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